Chocolate Silk Pie

(Either use a small 8” pie crust or 1 1/2 times or even double for a bigger crust)
 
Ingredients
3/4 c sugar
5 Tbsp butter
2 squares unsweetened chocolate (melted, total 2 oz)
1 tsp vanilla
2 eggs
Lightly sweetened whipped cream
Shaved unsweetened chocolate

Notes / Directions
Cream sugar and butter in small bowl. Add melted chocolate and vanilla. Beat til smooth. Add
1 egg and beat at high speed for 5 minutes. Add second egg and again beat for 5 minutes.
Chill several hours or overnight. Just before serving, garnish with whipped cream and shaved
chocolate. Use regular 8” pie crust. (I definitely prefer a coconut crust with this recipe!)

~ Su