deli sliced roast beef
1 package Au Jus seasoning
hoagie buns, french rolls, or make your own French Baguettes
Notes / Directions
Follow directions on Au Jus seasoning. Bring to a boil and add beef. Boil for 2-3 minutes. Cut buns in half and butter each side and fill with roast beef. Dip each bite in leftover Au Jus juice.
*If making your own French Baguettes, omit the step of brushing the loaves with eggs and water. This will make your buns softer.
~ Jolynn
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