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Sunday, March 31, 2013

Sweet and Sour Meatloaf

Ingredients
2 lbs. ground beef
1 minced onion
1/4 cup crushed Saltine crackers
1 8-oz. can tomato sauce
1/4 cup brown sugar, packed
1/4 cup vinegar
1 teaspoon prepared mustard
1 egg
1/2 teaspoon salt
1/2 teaspoon pepper

Notes / Directions
In small bowl mix tomato sauce, sugar, vinegar and mustard until sugar is dissolved. In large bowl, slightly beat egg with fork. Add onion, salt and pepper, crackers, meat and ½ c. tomato sauce mixture. Combine lightly but thoroughly. Shape into oval loaf. Turn into shallow baking dish and make indentation in center. Pour some of sauce mixture down center of loaf. Bake 60 minutes at 400°. After removing from oven let stand for a few minutes before lifting from pan with two broad spatulas. Warm remaining sauce and pass with meatloaf.

~ Kim

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